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ISO 17025 certification in Washington DC:The food testing industry has witnessed substantial growth in recent years. The increasing growth trend is predicted to continue within the near future. Consistent with reports, the food testing market is poised to grow from USD 17.0 billion in 2018 to USD 24.6 billion by 2023. An increasing number of gastrointestinal disorder incidents are often observed that have led to an enormous health and financial burden to society. Within the US, over 53,000 cases of illness and approximately 2,300 deaths are reported annually thanks to food-borne diseases. Within the UK, it’s estimated that around a million people suffer from food borne illnesses causing around 500 deaths annually. This will be attributed to the imbalance between the increasing globalization and therefore the lack of safety measures undertaken by the food testing industry.
Food manufacturing is a global endeavor where the food industry may receive raw materials from different regions across the planet, processes food samples in various facilities, and therefore the finished products may then be exported back to a worldwide marketplace. Thus, many stakeholders could also be involved within the progression of a food sample from farm to fork. It increases the danger of adverse health, economic and legal consequences. Thus, it becomes crucial to safeguard the standard and provenance of food products. Food manufacturers across the planet believe food testing laboratories to make sure the security and purity of the biological and chemical components of food that are processed or packaged by them.
The exponential increase within the number of samples sent for testing has created new challenges for the food testing laboratories. Furthermore, food manufacturers face a challenging time thanks to stringent regulatory requirements. A serious challenge for the food testing laboratories is that they got to suits the local food safety regulations and therefore the regulations followed by the country during which the food products are sold. Due to the regulatory implications and customers’ requirements, there’s an increasing need among the food testing laboratories to satisfy ISO/IEC 17025:2017 accreditation standard. Now the question arises that what are ISO/IEC 17025:2017 accreditation and why is it becoming increasingly important for the food testing laboratories to be accredited to the present international standard?
ISO/IEC 17025:2017: A Pre-requisite for Food Testing Laboratories
ISO/IEC 17025:2017 is a world standard that determines the technical competence of laboratories to perform specific sorts of testing, measurement, and calibration. It’s developed into a worldwide benchmark to assure the precision, accuracy, and reproducibility of analytical results. ISO/IEC 17025 certification in Washington DC is employed by laboratories to develop their management system for quality, administrative and technical operations. In most countries, ISO/IEC 17025:2017 accreditation is taken into account mandatory for a testing laboratory to be deemed as technically competent. In many cases, food processors, regulatory authorities and accreditation bodies don’t accept test or calibration results from a lab that’s not accredited. ISO/IEC 17025:2017 certification boosts the reputation and reduces operational costs while meeting the regulatory guidelines. It helps food testing laboratories gain a competitive advantage by demonstrating an organization’s commitment to quality and efficiency.
ISO/IEC 17025 Requirements for Food Testing Laboratories
ISO/IEC 17025 requirements are often divided into technical and management requirements. Technical requirements include comprehensive documentation of varied factors liable for influencing the standard of test results, including sampling, equipment, environmental conditions, test methods, etc. Maintaining training records of every analyst is additionally an integral a part of the technical requirements of ISO/IEC 17025. It also requires efficient management of calibration and maintenance data of laboratory equipment to make sure that the tests are conducted on properly calibrated equipment and therefore the test results are reliable. Management requirements, on the opposite hand, are primarily focused on the laboratory organizational structure. It states that access to sensitive data should be managed carefully and every crucial laboratory activities by all laboratory personnel should be tracked with a date and time stamp. Consistent with ISO/IEC 17025 regulations, it’s vital to trace the food products throughout manufacture and distribution alongside an improved emphasis on accurate and complete record keeping. One among the main challenges is that the increased volume of samples that require to be processed in accordance with the ISO/IEC 17025 guidelines. One effective solution to beat this challenge is to modify to laboratory information management solutions that help to eliminate many of the mundane tasks that utilize valuable resources.
Today, the food industry is undergoing a revolutionary change and ISO/IEC 17025 acts as a robust backbone to any internationally operating food testing laboratory to reinforce its credibility and market competency. Expert Certifier is a complete and secure solution that helps maximize resources and profitability through efficient operations. Expert Certifier helps achieve ISO/IEC 17025 accreditation. It eliminates the necessity for supplier audits and verifies the robustness, capability and operational efficiency of workflows within a laboratory. It helps gain confidence and trust that the regulatory and safety requirements are efficiently managed. Thus, an inability to demonstrate ISO/IEC 17025 accreditation may be a technical barrier to trade within the food industry and a consultant Certifier acts as an important tool to beat this barrier.
A number of the advantages include:
- Assurance that you simply are maintaining the industry standard
- Remarkable increase in business
- Having documented management procedures to make sure management and delivery consistency
- Continual improvement of processes, quality, and effectiveness
- Increased confidence and recognition
- Improved supplier performance
- Enhanced revenue also as employee commitment
How to get ISO 17025:2017 certification – consultation in Washington DC?
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